![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRs8FNEFrXmxY4jWfMMgjHRrt7te2ErQyhHa9LJjwTHluTYzjMFbAHFBin5Vp52_-8sK-2B7f34BMr50H2oM9QGnJFVpOpPgAIvLsSkiCo5anZR_orMMGhI5Rj1QrPARvy9QzqGBHopy4/s320/nastarmentah.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2KwwOR03DyuYnB20eipmmgAc8HDZQUBUWjTQMmHT6stNfQ148N4jPwu9UifQwULqoEipiTqpQnk4DzjBLjxO0bHKsfDx3QALAmBhv3fSMkaYg7Qlyf_LcjMWjWhKmH9eLKmRSPjlHnAE/s320/nastar.jpg)
Before and After baking.. this time applying egg yolk on the top :)
It's beginning of new year! I just start to learn baking... from the scratch :) I would love to write this blog in Bahasa Indonesia, but in fact I try to write in English so that my sons will be able to understand easily.(even though my English is very limited and lots of errors in grammar)^_~
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